GRACELAND

LIMITED SINGLE | NICARAGUA

GRACELAND

$29.00

CARAMEL SLICE | LIME | MOLASSES

A DEEP, TOFFEE-SWEET COFFEE WITH A SNAPPY POP OF LIME JUICE ACIDITY

WEIGHT 250G 500G 1KG

GRIND SIZE WHOLE BEAN ESPRESSO STOVE TOP FILTER

ROASTED FRESH

EVERY WEEK

WEDNESDAY DISPATCH

ARRIVES IN 2-4 BUSINESS DAYS

COFFEE INFORMATION

A deep, toffee-sweet coffee with a snappy pop of lime juice acidity

BEST AS : Espresso, filter or Aeropress

NOTES : Caramel slice, lime & molasses

ORIGIN : NICARAGUA, ESTRELLA

REGION : LA ESTRELLA

PROCESS : WASHED

VARIETAL : CATUAI & BOURBON

ALTITUDE : 1700 MASL

PRODUCER : BENEFICIO LA ESTRELLA

One thing about this coffee... Producers for La Estrella receive agronomy support and fixed quality premiums, supporting sustainable livelihoods and elite coffee.

ESPRESSO

BATCH BREW

AEROPRESS

FILTER

Brew Ratio - 1:2
Dose - 22g
Extraction - 44g
Contact Time - 28-30 secs
Temperature - 94°C

Brew ratio - 1:16
Dose - 60g
Water - 960g
Time - 4 mins

Brew Ratio - 1:15
Dose - 14g
Water - 210g
Temperature - 96-100°C
Time - 2.5 mins

Brew Ratio - 1:16
Dose - 15g
Water - 240g
Temperature - 97-100°C
Bloom - 30g (40 seconds)
Pours - 2 (including bloom): 30g, 210g
Pour Time - 1.5 mins
Draw Time - 2.5 mins

VIEW BREW GEAR

HOW TO BREW THIS

Account

LIMITED SINGLE | NICARAGUA

GRACELAND

ROASTED FRESH

WEDNESDAY DISPATCH

COFFEE INFORMATION

A deep, toffee-sweet coffee with a snappy pop of lime juice acidity

BEST AS : Espresso, filter or Aeropress

NOTES : Caramel slice, lime & molasses

ESPRESSO

BATCH BREW

AEROPRESS

FILTER

BREW THIS WITH...

Madding Crowd Coffee acknowledges the Gadigal people of the Eora Nation as the Traditional Custodians of the land on which we operate and pays respect to Elders past, present and emerging.